Description
12 cup cakes decorated with sugar paste and edible materials will be presented. It will be exhibited in 3 different flavors, 3 different designs and 4 from each model, supporting the selected theme. For the jury evaluation, an extra 1 piece of each model will be prepared for tasting by paying attention to the presentation and both taste and decoration will be evaluated. Stand-like presentation platforms can be used. Display area is maximum 40 cm x 40 cm.
(The work must be ready at the specified area and on the table until 08:30 on the first day of the competition, and the work must be taken by the contestant from the table displayed at 15:00 at the end of the 4th day.) Accommodation, Transfer Food and Beverage Uniform and Participation Medal will be covered by the Organizing Committee for all competitors between the dates of the competition.
Participation fee per person: 980€
Number of Participating Teams: 20
Participant Age: 16 – 90
Reviews
There are no reviews yet.